![]() Allow the water to come down from the boil slightly and pour it over the tea (which should be in a pot large enough for 1L of fluid). Bring the litre of water to boil in a pot or kettle.Put the ice aside in a container or pitcher that can contain at least 1.5L of fluid and can withstand the hot tea without breaking.The bitterness of black tea doesn’t suit an unsweetened cold drink. We recommend enough sweetener is added to make the tea nice and sweet. 24g (6 teaspoons) of sugar (or stevia or honey or other sweetener).We use Lover’s Leap Ceylon tea in our iced tea set but we recommend a similar tea as some black tea blends can leave the iced tea cloudy. The important aspect here is for the tea to be strong. 36g of black tea (we sell this amount in our Ice Tea pack, inside a tea sac, but this can also be loose leaf tea that you infuse, contained in a t-sac or be the equivalent value in pyramids or tea bags). ![]() Ingredients (makes 1.5 litres of Iced Tea) Adding high quality Jenier tea to this classic recipe is a surefire way to a successful summer refreshment. Black Iced Tea (Sweet Tea) is a real classic of the American South and by far the most popular way that camellia sinensis is consumed in the USA.
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